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Reservations:
       (941) 255-0994
Virtual Tour The Grill
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  • 1951 Tamiami Trail Port Charlotte, FL 33948

  • Business: (941) 255-0994

Write a Review

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  • Home
  • Menu
  • Gift Cards
  • Live Music
  • About
  • Backroom
  • Map
  • Gallery
×
  • Home
  • Menu
  • Gift Cards
  • Live Music
  • About
  • Backroom
  • Map
  • Gallery
logo-removebg-preview-3

  • 1951 Tamiami Trail Port Charlotte, FL 33948

  • Business: (941) 255-0994

Reservations: (941) 255-0994
Virtual Tour The Grill

Write a Review

Our 5 Star Reviews
5STARS-removebg-preview
  • Home
  • Menu
  • Gift Cards
  • Live Music
  • About
  • Backroom
  • Map
  • Gallery
×
  • Home
  • Menu
  • Gift Cards
  • Live Music
  • About
  • Backroom
  • Map
  • Gallery
Reservations:
       (941) 255-0994
Virtual Tour The Grill
logo-removebg-preview-3

  • 1951 Tamiami Trail Port Charlotte, FL 33948

  • Business: (941) 255-0994

Write a Review

Our 5 Star Reviews
Click below
5STARS-removebg-preview
  • Home
  • Menu
  • Gift Cards
  • Live Music
  • About
  • Backroom
  • Map
  • Gallery
×
  • Home
  • Menu
  • Gift Cards
  • Live Music
  • About
  • Backroom
  • Map
  • Gallery

Gallery

Four rows of dining table sets inside a narrow orange room
Fish dish plated with asparagus and orange sauce
Plate of a thick burger with fries and coleslaw as a side dish
The Grill at 1951’s dining area with red-painted walls
Pulled pork sandwich with fries and coleslaw as a sidedish
Toasted flat bread next to a chunky sauce, mixed veggies, and a salad
Plated grilled dish with corn and vegetable salad
Three rows of dining table sets inside a narrow room with burgundy walls
Flatbread topped with baguette slices, chopped onions and tomatoes, chick peas, and a strip of sauce
A balding guy in a blue shirt playing the piano while a bearded man in a light blue polo holds the mic to sing
White milky cocktail with a slice of pomegranate on the glass rim
Sliced baguette and cheese presented in between two bottles of alcoholic drinks
Plated meat dish with garnished with strawberries, carrots, string beans, and topped with a sauce
Two platters of flatbread and salad dishes
Employees of The Grill at 1951 posing together in front of the restaurant’s façade
Baguette slices surrounding a meat covered in goat cheese stabbed by a silver knife
Slice of a while cake slice drizzled with chocolate syrup
White plate of white pasta with mussels
Commemorative first place certificate for the Rotary International’s 13th Annual Taste of Punta Gorda
Lobster dinner with white sauce
Four rows of dining table sets in a narrow room with orange walls and modern chandeliers
Yellow waiting room with three cocktail tables and a grand piano
Mustard yellow and pale orange-painted cocktail room with a grandpiano and a bar
Chicken dinner with a red sauce topped with strawberries and garnished with carrots and string beans
Promotional poster of The Grill at 1951’s food and entertainment
Promotional poster for the Appetizer Special of the week – Group fritters
Lamb chops with potato side dish platted in the middle of the platter
Promotional poster for the Entrée Special of the week – Scampi Surf and Turf
The Grill at 1951’s two dining halls separated by a half wall with white curtains in the middle
White curtains over the half wall that separates The Grill at 1951’s two dining halls
Close up of the white curtains over the half wall separating The Grill at 1951’s two dining halls
Two dining table sets next to a wall TV and fireplace near a bar
Vase of roses on top of a curved bar counter with high bar stools
Yellow-painted side of The Grill at 1951’s two dining halls separated by a half wall
Entertainment stage of The Grill at 1951 with a black grand piano and pulled curtains decorated with fairy lights
Black grand piano in front of white pulled curtains illuminated by fairy lights
Mustard yellow and burgundy red-painted walls of The Grill at 1951’s dining hall
Three cocktail drinks in martini glasses with a curved handled placed on top of a bar table near an opened menu
Table covered in a black cloth and set up with napkins, utensils, wine glasses, and a wine bottle
Table covered by a black table cloth topped with red fabric and five groups of alcoholic beverage bottles on top of it
Platted main course dish with a brown sauce and garnished with cucumbers and brussels sprouts.
Two stuffed meat slices on top of sticky yellow rice
Stuffed bread in orange sauce garnished with blackberries and parsley
Lamb chops on top of mashed potatoes with brown sauce
Platter of mussels with corn and tomato garnishing and slices of bread as a side dish
Plate of fresh salad with strawberry and blackberry slices
Tortilla chip standing upright on top of fresh salsa placed in a cocktail glass with a curved handle
Bar shelves full of bottles of different alcoholic drinks
Chocolate dessert cake topped with cream, strawberries, blueberries, and blackberries
Modern chandeliers lighting up an orange-painted room filled with dining table sets
Fried seafood on top of yellow sticky rice and garnished with tomatoes and cucumbers
Glazed fried seafood on top of yellow sticky rice and garnished with tomatoes and cucumbers
Three TVs behind the bar turned on and displaying tasteful artworks
Bar area of The Grill at 1951’s dining halls
Middle section of The Grill at 1951’s dining halls
Perfectly aligned shot of the middle section of The Grill at 1951’s dining halls
Middle section of The Grill at 1951’s dining halls leading up to the entertainment stage
Side of The Grill at 1951’s dining halls with mustard yellow walls
Dining table nearest to the entertainment stage near the front of the dining halls
Side of The Grill at 1951’s dining halls with wooden dining tables and a ceiling fan
View of The Grill at 1951’s dining halls from the entertainment stage
Three of the five TVs above the bar shelves turned on in front of the bar counter
Two wooden dining table sets near a fireplace with an abstract paining above it
Six dining table sets placed in three rows inside an orange-painted room
Bricked bar area overlooking a two-person table in a yellow and orange-painted room
The Grill at 1951’s restaurant façade up close
The Grill at 1951’s restaurant façade from afar
The Grill at 1951’s restaurant signage
Bright abstract painting above a fireplace near two wooden dining tables
Two-person dining table set up near the grand piano of the entertainment stage
The Grill at 1951’s restaurant façade
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Catering Available

  • 1951 Tamiami Trail
    Port Charlotte, FL 33948

  • Business: (941) 255-0994

  • [email protected]

  • Hours: Monday - Saturday
    Serving Lunch 11:30 AM - 3:00 PM,
    Before 5:00 PM Get 15% off
    Dinner 4:00 PM - 9:00 PM

  • Home
  • Menu
  • Gift Cards
  • Live Music
  • About
  • Backroom
  • Map
  • Gallery

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